Super easy delicious Mexican dip (for tortilla chips or crackers)
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Mexican Dip
8 oz cream cheese softened
1 cup sour cream
1/2 package taco seasoning mix (those envelopes that are for 8-10 tacos, maybe 2oz or less)toppings of your choice, finely shredded lettuce (I buy this), finely shredded cheese, black olives sliced, fresh tomatoes diced, jalapeno peppers, green onions sliced etc.
Soften the cream cheese, mix with sour cream and taco seasoning. Many people say it tastes exactly the same with light or fat free sour cream and fat free cream cheese. The cream cheese is important, because if you use sour cream alone, it will get watery fast.
Spread on the bottom of a pie plate, glass looks the prettiest, or another flat dish. Add toppings, cover with tin foil or plastic wrap and chill for 30 minutes for flavors to blend.
****some people like a layer of refried beans on the bottom.
I personally thought this was so delicious I couldn't believe how simple it was when my neighbor gave me the recipe. Enjoy!
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This sounds delicious and an excellent Party Treat :cheers:
I think I will try this for New Years Eve celebration :hug: